Tag Archives: chefs

Changes, & Habits

  Why is it that old habits are so hard to break, and new habits are so hard to form. Is it just simply human nature, or is it the nature of habits? The Doobie Brothers did an album decades ago titled “What were once vices are now habits”, and I guess my old habit [...]

Posted in Ala carte, What's new » Also tagged » Leave a comment

The Wall

  Fairly regularly in the world of endurance sports you hear the term “hitting the wall”, in performance activities you get the term “in the zone”, and in the culinary field you have the term “in the weeds”. Well, I think I have finally hit the wall here, yesterday should have been the end of [...]

Posted in Ala carte, The Back End, What's new » Also tagged , » Leave a comment

Second Rate?

  As I spend more time writing articles for this blog I also spend more and more time researching and reading other blogs, articles, magazines, and books, all to do with food, cooking and anything even remotely related to the industry. The more time I spend on these assorted sources of information the more I [...]

Posted in Ala carte » Also tagged » Leave a comment

Never Trust a Skinny Chef

  There might be some truth in the old saying to “Never Trust a Skinny Chef”, at least from a patrons point of view. If the head of the kitchen is pleasantly plump at the very least you would know that he is probably eating his own cooking, or at least the food that is [...]

Posted in Ala carte, The Back End » Also tagged , , , » Leave a comment

The New Toys

Posted in What's new » Also tagged , , , , » Leave a comment

The Toys of the Trade

  Give me a knife, and some room to work, a source of heat or two, and some food and I’ll cook, something anyways. Depending on the venue and the menu the actual tools vary considerably but this post is about the toys. The little, and not so little extras that make the job easier, [...]

Posted in The Back End » Also tagged , , , » Leave a comment

The Many Facets of Food

  What does food mean to you? Is it simply the meals in the course of the day that keep you from being hungry? Is food just a necessity that keeps you energized and healthy, able to do the things that you must, and want, and can? Is it a luxury, a given, or not [...]

Posted in Ala carte » Also tagged , , , , » Leave a comment

“Acting”

  This past weekend, for the forth or fifth time in my tenure here it just so happened that my Chef had to leave for the day to attend meetings in town while the Sous Chef was on his days off. Not a big deal, I have been Chef, Kitchen Manager, even Owner in past [...]

Posted in What's new » Also tagged , , , » Leave a comment

Lazy Day Post

Lousy time to have run out of backup articles to tweak and finish editing on a day when I’m just not up to it.  So for your viewing enjoyment, a couple of shots out of my old albums.  Hope you are having a great day.

Posted in Ala carte » Also tagged » Leave a comment

Websites, Blogs, and Cooking

  I’ve said it before and I am now saying it again. When I started this website and blog stuff a few months ago I had no illusions that I was doing something new and different. In fact I knew for a fact that there were going to be plenty of sites out there along [...]

Posted in Ala carte » Also tagged » Leave a comment